Touching Grass and inhaling Dust.
Life's precious and short. I’m trying to spend more of it outside, on the road, and in kitchens. If you want to share a meal, a walk, or a story, let’s make it happen.
I let my work and, more so, social media run my life. A constant jet between working, posting, and refreshing. It’s a fun ride but it’s not sustainable. I’m trying to step off the carousel and spend more time in the world and less time online. I’ll still post and share, but it might be more random, less polished, and slower than before. If you want to keep up, the best way is to reach out directly.
Cooking
Travel
Field Notes
Camino
Open Web
Snark & Science